Health assessments take place during the normal working day in an abattoir with up to 50 pigs per slaughtered batch being inspected. This video demonstrates the assessment process and what the specialist vets conducting it are looking for.
Part 2 of 12 films from the BPEX Pig Health Scheme.
Running time: 4 minutes.
AHDB Pork is focused on enhancing the competitiveness, efficiency and profitability of pig levy payers in England and driving demand for Red Tractor pork and pig meat products in Britain and globally.